Types Of Rusks For You To Relish Your Tea With


Rusk is the humble Indian cousin of the Italian biscotti. While Italian dip their biscotti in lattes and wine, we Indians have our good old chai and filter kaapi. Often misjudged for being a typical Indian snack, rusk is consumed across the globe in some form or the other. In India, it is one of the most loved teatime snack. Dipping the crispy snack in your tea or coffee is often a way to shed away all your work stress and enjoy a cuppa!

Everyone has their own reasons for their love towards this particular snack. From its budget friendly prices to easy availability, Indians love to get their hands on various types of rusks. Modern Foods is a premium bread and bakery brand, with some of the best nutty wheat rusks that you will ever taste. To cater to a large fan base and satisfy the varying taste buds, there are a number of types of rusks you can choose from. Let us have a look at a few of them: 

1.Suji Rusk

Made of semolina flour (suji), suji rusks are extra crunchy and the perfect partner for your cup of tea. Suji has several health benefits too, such as increasing muscle heath, improving heart health, immunity and boosting your energy. This category of rusk maintains a healthy balance between taste and benefits. 

2.Eggless Cake Rusk

Cake rusk is quite popular among the kids as well as the adults. Devoid of any moisture, it has become a staple snack. The added benefit of being eggless, allows vegetarians to enjoy this delicacy without any hesitation. They are often baked along with jellies or candied fruits. The taste of these sweeteners allow you to eat cake rusk independently as well. 

3.Baby Rusk

Baby rusks are made in a way that allows your baby to bite down hard without cracking the rusk. This helps in smooth and easy teething of the baby. They do not contain any added sugar and are made of organic natural ingredients of milk and wheat. This allows parents to opt for this variety without a second thought. 

4.Elaichi Rusk

The elaichi rusk is sure to leave your taste buds asking for more! Elaichi is one ingredient that people love to add to their tea. The combination of tea and elaichi rusk becomes the ultimate combination for tea lovers. It is balanced perfectly with sweetness that helps maintain a desirable flavour. A lot of people enjoy biting into elaichi rusk without tea as well. 

Try these different flavours and choose the one you like best. Accompany your cup of tea with the perfect snack! 

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